[PDF] Sourdough Mania by Anita Sumer

Sourdough Mania by Anita Sumer

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  • Sourdough Mania
  • Anita Sumer
  • Page: 320
  • Format: pdf, ePub, mobi, fb2
  • ISBN: 9781911621935
  • Publisher: Grub Street

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Ebooks gratis downloaden deutsch Sourdough Mania

Anita Šumer is a passionate, self-taught, 100% sourdough baker and teacher, based in Slovenia who has become an international sensation – she now has over 70,000 followers on Instagram @sourdough_mania. She started baking sourdough when her husband was ill and could not eat yeasted bread. So successful has she been that she is now teaching sourdough baking around the world; 9 countries and across 3 continents. In 2017, she published her unique sourdough book in her native Slovenia, a first of its kind and the book received two Gourmand World Cookbook Awards. The book has now been published in German, Dutch, French and Croatian. The book features both simple-to-make recipes and more ambitious recipes for more festive occasions. Readers can feast their eyes (and later their stomachs) on rye bread, simple white bread, corn bread, buckwheat bread, fruit bread, donuts, brioches and much more. Sourdough Mania contains chapters on types of grain, making a sourdough leven, the baking process, ingredients and useful tools. Every stage is fully illustrated with step-by-step photography on weighing, mixing, kneading, shaping, scoring, and baking, to take you on a journey to the healthy world of sourdough baking made easy. Anita has started a real bread revolution which more and more people are joining in to bake healthier and more delicious bread. Sourdough Mania is here.

Sourdough Mania by Anita Šumer · Grub Street Publishing
"By Anita Šumer.", "Learn how to make Sourdough Pizza, Chocolate Babka, and Sourdough Croissants. "] Sourdough Mania - Smiths Bookshop
She started baking sourdough when her husband was ill and could not eat yeasted bread. So successful has she been that she is now teaching sourdough baking  Sourdough Mania by Anita Sumer - Avid Reader
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Readers can feast their eyes (and later their stomachs) on rye bread, simple white bread, corn bread, buckwheat bread, fruit bread, donuts, brioches and much  The forgotten recipe - ANITA SUMER (Sourdough mania
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Editorial Reviews. 11/30/2020. Baker Šumer debuts with a quirky ode to the art of making sourdough bread. The book is organized into sections  Sour Dough Mania ! - Best Dressed Bread
Sourdough Bread starts with a sourdough "starter". This is a flour/water mixture that is simply a way to grow yeast – either store-bought yeast  Top 50 Sourdough Recipes | The Sourdough School
It is #sourdoughseptember and time to celebrate the harvest and baking for the year to come. One of the joys of baking sourdough bread is  Sourdough Mania book by Anita Šumer - Thriftbooks
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Photo by Anita Šumer - Sourdough ❤️ in Slovenia. Fried brioche dough from my 2nd book Savory and sweet sourdoughmania ❤ #flancati #drozomanija.

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